Program
Speakers 2018
François Klein
Regional manager, Deliveroo
Arash Derambarsh
Editor, Lawyer, Phd in law and co-founder of The Food Life
Philippe goldman
Chief executif organizer, EKIM
christophe duhamel
Founder, Marmiton
FANNY PARISE
Anthropologist, PhD in Socio-anthropology, specialized in innovation and consumption and founder of ThinkDifferentTank
GUILLAIN BORDE
Senior Operations & Logistics Manager, UberEATS
Céline LAISNEY
Founder, AlimAvenir
STÉPHANE DAGUE
Intermarché
GAETAN GOHIN
Co-founder, Algama
GRÉGORY LOUIS
Founder, Entomo Farm
HÉLOÏSE ESTÈVE
Partnerships Manager, Miimosa
OLIVIER TANGOPOULOS
Founder, Foodette
MARIE-PIERRE MEMBRIVES
Founder, Tastebuds
SÉBASTIEN GUISSART
Senior Data Scientist, Dataswati
GAËLLE OTTAN
Founder, 1001startups
SIDNEY DELOURME
Co-founder, Cultivate
TANIA AYDENIAN
FoodTech Program Director, Orange
THIERRY MALAGRAVA
Director, iTerroir
Xavier Boidevézi
Director of Digital Workshop at Groupe SEB and National Secretary of the FoodTech
JULIA-MYRIAM SADEL
Journalist
Lorène NEEL
Manager Wine Spirits and RHD, GS1 France
Paul BOUNAURD
Head of agricultural sectors, GS2 France
ALEXANDRE BASTARD
Co-founder, Vitavinum
YVES CHRISTOL
CEO, InVivo Food&Tech
Armelle DELAAGE
Co-Founder, United Kitchens
Nathalie HUTTER-LARDEAU
Founder, Atlantic Santé
Elise GRANDIDIER
Founder, Le Tour des Terroirs
Rémi OHAYON
CEO, Api & You
David BARTHE
General manager, Chamber of Agriculture 71
Jérôme RICHARD
Regional Delegate, Network Concept / Syntec Numérique
Pascal MINGUET-DESCHAMPS
Digital transformation, regional Council BFC
Julien TANGUY
General director, Edenred France
Didier ZOUBEIDI
Director of Merchant Partners, Edenred France
Bruno-louis SEGUIN
Project Manager Digital Transition, Regional Council of BFC
Matthieu Vincent
Founder, DigitalFoodLab
Pierre-Yves PASQUIER
Co-founder, Comerso
Youssef OUDAHMAN
Co-founder, Meet My Mama
ARIANE VOYATZAKIS
Head of the agri-food sector, bpiFrance
silvère Denis
Managing director, BfC Numérique
ANAËL BIBARD
Trésorier, Cofarming
PHILIPPE FOURNIER
Co-founder, LinkinFarm
VINCENT DOUMEIZEL
Vice President Food & Sustainability, Lloyd's Register
PAUL WAGNER
Development Director, CHRONOPOSTFOOD
Speakers 2017

Leon Dreimann —- Xavier Boidevézi —- Jean-Philippe Girard —- Jean-Michel Chardigny —- Emmanuel Audoin —- Mounir Mahjoubi —- Céline Laisney —- Marie-Pierre Membrives —- Matthieu Vincent —- Stefano Volpi —- Hervé Pillaud —- Sophie Cucheval —- Caroline Lagayette —- Antoine Lagneau —- Elise Faltot —- Bastien Rabastens —- François Tison —- Brian Kateman —- Georges Devesa —- Charles Boes —- Julie Maillard —- Patricia Chatelain —- Guillaume Degroisse —- Alexandre Poncet —- Lou Chardin —- Laurent Foiry —- Paul Wagner —- Laura Calmore —- Riadh Shaïek